Pre-heat your oven to 300 degrees. (Convection will speed up your cook time so keep an eye on your duck if you are using convection.) Place a rack in your roasting pan to elevate the duck and keep it out of the fat that will come out of the duck. Add about 2 cups of […]
I like pork chops with a creamy mushroom sauce and my husband likes pork chops one way, baked with paprika and salt and pepper. So I thought I would try to please the both of us the other night and I made a combination of our favourites and added parmesan cheese to the mix, because […]