Organic Smoked Meats
Celebrate your love of local food
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10pk Pepperettes - MILD
$12.7550% Grass-fed Beef & 50% Pastured Soy Free Pork - Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe.
10 sticks per 240g package
This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.
Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
Ingredients; Grass-fed beef, pastured pork, Organic Sugar*, cultured celery juice powder, sea salt, garlic, anise, bacterial culture, wood smoke**.
* Certified Organic
** Smoked in an actual smoke house.Maximum quantity exceededMinimum purchase amount of 0 is required15 Left in Stock -
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10pk Pepperettes - HOT
$12.7550% Grass-fed Beef & 50% Pastured Soy Free Pork
Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.
10 sticks per 240g package
Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
Ingredients; Grass-fed beef, pastured pork, Organic Sugar*, cultured celery juice powder, sea salt, garlic, anise, bacterial culture, wood smoke**.
* Certified Organic
** Smoked in an actual smoke house.
Maximum quantity exceededMinimum purchase amount of 0 is required93 Left in Stock -
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1 Lb Summer Sausage - Grass-fed Beef
$20.00Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe.
Pre-Sliced, 440G (1lb) Package
Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
Maximum quantity exceededMinimum purchase amount of 0 is required13 Left in Stock1 Lb Summer Sausage - Grass-fed Beef
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5lbs SMOKED Pork Loin Chops (2.27kgs)
$50.002 Pork Loin Chops per pack
Ingredients;
pork, sea salt, organic sugar (NO GMO's)
Smoked in a real smoke house
NO SODIUM NITRATE ADDED
From Pasture Raised and Certified Organic Fed Pigs
Maximum quantity exceededMinimum purchase amount of 0 is required8 Left in Stock5lbs SMOKED Pork Loin Chops (2.27kgs)
$50.00Successfully Added to your Shopping CartAdding to Cart... -
5lbs Black Forest Ham ROAST (2.27kgs)
$50.00Black Forest Ham from Pastured, organic fed, soy free pigs.
Each Roast is 2 to 3lbs
No Sodium Nitrate Add
Ingredients;
Pork
Organic Sugar
Sea salt
From Pasture Raised and Certified Organic Fed Pigs
OUT OF STOCK5lbs Black Forest Ham ROAST (2.27kgs)
$50.00OUT OF STOCKSuccessfully Added to your Shopping CartAdding to Cart... -
5lbs SMOKED Bacon (2.27kgs)
$52.501 FULL pound of Cured & Smoked Bacon
No Sodium Nitrate Add
Ingredients;
Pork
Organic Sugar
Sea salt
From Pasture Raised and Certified Organic Fed Pigs
Maximum quantity exceededMinimum purchase amount of 0 is required10 Left in Stock -
5lbs BACK Bacon SMOKED (2.27kgs)
$52.501 FULL pound of Cured & Smoked Back Bacon
No Sodium Nitrate Add
Ingredients;
Pork
Organic Sugar
Sea salt
From Pasture Raised, Soy Free and Certified Organic Fed Pigs
OUT OF STOCK5lbs BACK Bacon SMOKED (2.27kgs)
$52.50OUT OF STOCKSuccessfully Added to your Shopping CartAdding to Cart... -
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5 Packs - 10pk Pepperettes - HOT
$63.7550% Grass-fed Beef & 50% Pastured Soy Free Pork
Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.
10 sticks per 240g package - 5 Packs
Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
Ingredients; Grass-fed beef, pastured pork, Organic Sugar*, cultured celery juice powder, sea salt, garlic, anise, bacterial culture, wood smoke**.
* Certified Organic
** Smoked in an actual smoke house.Maximum quantity exceededMinimum purchase amount of 0 is required47 Left in Stock -
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5 Packs - 10pk Pepperettes - MILD
$63.7550% Grass-fed Beef & 50% Pastured Soy Free Pork
Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.
10 sticks per 240g package - 5 Packs
Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
Ingredients; Grass-fed beef, pastured pork, Organic Sugar*, cultured celery juice powder, sea salt, garlic, anise, bacterial culture, wood smoke**.
* Certified Organic
** Smoked in an actual smoke house.
Maximum quantity exceededMinimum purchase amount of 0 is required29 Left in Stock
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