Smoked Meats

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  • 5 Packs - 10pk Pepperettes - HOT

    5 Packs - 10pk Pepperettes - HOT

    $63.75
    50% Grass-fed Beef & 50% Pastured Soy Free Pork

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.

    10 sticks per 240g package - 5 Packs

    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    48 Left in Stock
    5 Packs - 10pk Pepperettes - HOT

    5 Packs - 10pk Pepperettes - HOT

    50% Grass-fed Beef & 50% Pastured Soy Free Pork

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.

    10 sticks per 240g package - 5 Packs

    $63.75

    5 Packs - 10pk Pepperettes - HOT

    $63.75
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  • 10pk Pepperettes - HOT

    10pk Pepperettes - HOT

    $12.75
    50% Grass-fed Beef & 50% Pastured Soy Free Pork

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.

    10 sticks per 240g package

    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    95 Left in Stock
    10pk Pepperettes - HOT

    10pk Pepperettes - HOT

    50% Grass-fed Beef & 50% Pastured Soy Free Pork

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.

    10 sticks per 240g package

    $12.75

    10pk Pepperettes - HOT

    $12.75
    Successfully Added to your Shopping Cart
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  • 5 Packs - 10pk Pepperettes - MILD

    5 Packs - 10pk Pepperettes - MILD

    $63.75
    50% Grass-fed Beef & 50% Pastured Soy Free Pork

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.

    10 sticks per 240g package - 5 Packs

    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    33 Left in Stock
    5 Packs - 10pk Pepperettes - MILD

    5 Packs - 10pk Pepperettes - MILD

    50% Grass-fed Beef & 50% Pastured Soy Free Pork

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.

    10 sticks per 240g package - 5 Packs

    $63.75

    5 Packs - 10pk Pepperettes - MILD

    $63.75
    Successfully Added to your Shopping Cart
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  • 5lbs BACK Bacon SMOKED  (2.27kgs)

    5lbs BACK Bacon SMOKED (2.27kgs)

    $50.00
    1 FULL pound of Cured & Smoked Back Bacon

    No Sodium Nitrate Add
    Ingredients;
    Pork
    Organic Sugar
    Sea salt

    From Pasture Raised, Soy Free and Certified Organic Fed Pigs

    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    5 Left in Stock
    5lbs BACK Bacon SMOKED  (2.27kgs)

    5lbs BACK Bacon SMOKED (2.27kgs)

    1 FULL pound of Cured & Smoked Back Bacon

    No Sodium Nitrate Add
    Ingredients;
    Pork
    Organic Sugar
    Sea salt

    From Pasture Raised, Soy Free and Certified Organic Fed Pigs

    $50.00

    5lbs BACK Bacon SMOKED (2.27kgs)

    $50.00
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  • 10pk Pepperettes - MILD

    10pk Pepperettes - MILD

    $12.75
    50% Grass-fed Beef & 50% Pastured Soy Free Pork - Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. 10 sticks per 240g package
    This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.
    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    22 Left in Stock
    10pk Pepperettes - MILD

    10pk Pepperettes - MILD

    50% Grass-fed Beef & 50% Pastured Soy Free Pork - Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe. 10 sticks per 240g package
    This process takes about 4 weeks, and ONLY time allows for the EXCEPTIONAL flavour that is acheived.
    $12.75

    10pk Pepperettes - MILD

    $12.75
    Successfully Added to your Shopping Cart
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  • 5lbs SMOKED Pork Loin Chops (2.27kgs)

    5lbs SMOKED Pork Loin Chops (2.27kgs)

    $50.00
    2 Pork Loin Chops per pack

    Ingredients;
    pork, sea salt, organic sugar (NO GMO's)
    Smoked in a real smoke house

    NO SODIUM NITRATE ADDED
    From Pasture Raised and Certified Organic Fed Pigs

    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    11 Left in Stock
    5lbs SMOKED Pork Loin Chops (2.27kgs)

    5lbs SMOKED Pork Loin Chops (2.27kgs)

    2 Pork Loin Chops per pack

    Ingredients;
    pork, sea salt, organic sugar (NO GMO's)
    Smoked in a real smoke house

    NO SODIUM NITRATE ADDED
    From Pasture Raised and Certified Organic Fed Pigs

    $50.00

    5lbs SMOKED Pork Loin Chops (2.27kgs)

    $50.00
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  • 1 Lb Summer Sausage - Grass-fed Beef

    1 Lb Summer Sausage - Grass-fed Beef

    $26.50
    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe.
    Pre-Sliced, 440G (1lb) Package

    Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    13 Left in Stock
    1 Lb Summer Sausage - Grass-fed Beef

    1 Lb Summer Sausage - Grass-fed Beef

    Fermented, Smoked & Cured in a local smoke house, using a traditional, time honoured recipe.
    Pre-Sliced, 440G (1lb) Package

    Gluten free, filler free, no sodium nitrate added, except for those naturally occurring in cultured celery juice powder and sea salt.
    $26.50

    1 Lb Summer Sausage - Grass-fed Beef

    $26.50
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  • 5lbs SMOKED Bacon (2.27kgs)

    5lbs SMOKED Bacon (2.27kgs)

    $50.00
    1 FULL pound of Cured & Smoked Bacon

    No Sodium Nitrate Add
    Ingredients;
    Pork
    Organic Sugar
    Sea salt

    From Pasture Raised and Certified Organic Fed Pigs

    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    15 Left in Stock
    5lbs SMOKED Bacon (2.27kgs)

    5lbs SMOKED Bacon (2.27kgs)

    1 FULL pound of Cured & Smoked Bacon

    No Sodium Nitrate Add
    Ingredients;
    Pork
    Organic Sugar
    Sea salt

    From Pasture Raised and Certified Organic Fed Pigs

    $50.00

    5lbs SMOKED Bacon (2.27kgs)

    $50.00
    Successfully Added to your Shopping Cart
    Adding to Cart...